I’m trying out a new way to get my allergy-friendly meal plan out there to all of you. There are a number of websites that host meal plan link-ups, but they are always before I get around to posting it. Furthermore, our weekends are always packed with busyness that I’d like a little extra time to spend on my more in-depth posts, like the Life with Food Allergies series, that have always gone up on Mondays. So, I’m going to swap the Monday and Tuesday schedule for a few weeks to see if that works better for all. I’ll continue to give a little extra cooking, budget, or homemaking tip with the meal plan if there is something I want to share. We’ll see how that all goes in the weeks to come.
{Don’t forget to enter the giveaway to win 1 gallon of Tropical Traditions Gold Label Virgin Coconut Oil. Click on the highlighted name for the details.}
Our Sunday Feast
Our Food Allergy Meal Plan for the Week of April 22, 2012
Sunday: Grilled Steak, Baked Homemade Chicken Fingers (garlic, bbq, buffalo), Steamed Vegetables, Pan-Fried Potatoes
Monday: Jap Chae
Tuesday: Sweetened Clove Ham, Mashed Sweet Potatoes with Brown Butter Sauce
Wednesday: Italian Sausage Rice Bowl
Thursday: Potato Nachos
Friday: Black Bean Soup
Saturday: Refrigerator Round-up (leftovers)
New Recipe Experiment: Sunbutter Chocolate Chip Baked Oatmeal
What’s cooking in your kitchen this week?
Shared at Menu Plan Monday.
