Allergy-Free Wednesdays: March 28, 2012

Welcome to Allergy-Free Wednesdays!

WooHoo!  We made to over 100 submissions last week.  Can we do it again this week? Let’s keep this inspiring allergy-friendly community thriving.

~Willing Cook Features~

Cinnamon Buttermilk Quick Bread from Raia’s Recipes (read my review & dairy-free adaptation of this great gluten-free recipe)

Chicken Divan from Please Eat Your Vegetables

Coconut Flour Pie Crust from Delicious Obsessions (I’ve been looking for a coconut flour pie recipe. Hope this turns out as good as it looks.)

~Reader Favorites~

Master Pizza Dough from Sensitive and Centsible

Breakfast Cookies from Against All Grain

Copycat Krispie Kreme Doughnuts from Homegrown Beanes

Feel free to grab the Allergy-Free Wednesdays button below and share it on your blog.  Be sure to check out the other blog hop hosts to see what recipes they chose as their featured favorites.

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Allergy-Free Wednesdays is a blog hop dedicated to allergy-free living and eating.  You can share your allergy-free recipes, knowledge about allergy-related topics/issues, and connect with others within the allergy community.  We hope you will glean much from your time spent here.

This blog hop is hosted by myself and four other allergy-friendly bloggers.  When you link up your post below, it will automatically appear on all 5 blogs! Each of us will choose a favorite recipe/post to feature each week, so be sure to check in every Wednesday.  Allergy-Free Wednesdays is hosted by…

Adrienne @ Whole New Mom

Amber @ The Tasty Alternative

Janelle @ Gluten Freely Frugal

Laura @ Gluten Free Pantry

Michelle @ The Willing Cook (that’s me!)

Nancy @ Real Food, Allergy Free

Tessa @ Tessa the Domestic Diva

Allergy-Free Wednesday Guidelines

  • Any linked recipes should be allergy-friendly in some way.
  • Provide a link directly to your post, not your homepage.
  • Please link back to this site.  It’s good blogging etiquette.  Feel free to grab the bottom below to display on your post.  In order to be featured next week, you must link back.
  • Current and past recipes/posts are welcome.
  • It’s helpful if you provide a little description with your recipe (i.e., GF, DF, EF, Paleo, GAPS, etc.).
  • You can link-up as many as 2 posts weekly.
  • No giveaways, please!
  • Leave a comment telling us about your submission, and visit other bloggers submissions too! It makes us all feel loved.
  • Entries that do not comply with these guidelines will be kindly removed.
willingcook

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9 Responses to Allergy-Free Wednesdays: March 28, 2012

  1. Bev says:

    Hello! Just a note to say I know that the Oatmeal soak is not technically for eating but I know that lots of people with allergies suffer with eczema like my son so thought it a nice one to pass on, if you deem it not appropriate then please do delete x :)

    • Cook says:

      It doesn’t have to be recipe posts that you link up. Anything that is related to allergy issues is fine. Last week, I linked up my post about life with allergies (no recipe). Thanks for sharing it. Eczema is real allergy-related issue, so I hope some readers profit from it.

  2. Bev says:

    ps rather than link back on my posts I have been doing so with a permanent visible link on my homepage, is that ok or should I also add to posts too?

    • Cook says:

      We (the hostesses) have been going back and forth on this. In order to be eligible for a feature (either a reader favorite or hostess pick), the actual post should contain the link back to one of us. If you do that, there will never be any problems :) Thank you so much for your support of this worthy allergy-community cause by sharing your knowledge and sharing the blog hop with others. Hope to see you back again next week!

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  6. Bev says:

    Ok cool, I will amend my posts tomorrow, tis bed time here ;) night!

  7. Pingback: See you tomorrow! | The Willing Cook

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