Allergy-Free Wednesdays: March 14, 2012

Welcome to Allergy-Free Wednesdays!

We want to introduce another host of Allergy-Free Wednesdays (we promise this is the max), Adrienne from Whole New Mom.  We look forward to all the insight she brings to the blog hop.

You guys certainly love your chocolate! We had another great week last week.  You can see from the reader favorites below that the sweet treats continue to be a big hit!


~Willing Cook Features~

Fruit Cocktail Cake from Gluten Free and Loving It

Brazil Nut Brittle from Canned Time

Spicy Bean Salad from MJs Kitchen

~Reader Favorites~

Dark Chocolate Coconut Treats from Tasty Yummies

Chocolate Banana Power Bars from Beyond the Peel

Dark Chocolate Brownies from Raia’s Recipes

Feel free to grab the Allergy-Free Wednesdays button below and share it on your blog.  Be sure to check out the other blog hop hosts to see what recipes they chose as their featured favorites.


Allergy-Free Wednesdays is a blog hop dedicated to allergy-free living and eating.  You can share your allergy-free recipes, knowledge about allergy-related topics/issues, and connect with others within the allergy community.  We hope you will glean much from your time spent here.

This blog hop is hosted by myself and four other allergy-friendly bloggers.  When you link up your post below, it will automatically appear on all 5 blogs! Each of us will choose a favorite recipe/post to feature each week, so be sure to check in every Wednesday.  Allergy-Free Wednesdays is hosted by…

Adrienne @ Whole New Mom

Amber @ The Tasty Alternative

Janelle @ Gluten Freely Frugal

Laura @ Gluten Free Pantry

Michelle @ The Willing Cook (that’s me!)

Nancy @ Real Food, Allergy Free

Tessa @ Tessa the Domestic Diva

Allergy-Free Wednesday Guidelines

  • Any linked recipes should be allergy-friendly in some way.
  • Provide a link directly to your post, not your homepage.
  • Please link back to this site.  It’s good blogging etiquette.  Feel free to grab the bottom below to display on your post.  In order to be featured next week, you must link back.
  • Current and past recipes/posts are welcome.
  • It’s helpful if you provide a little description with your recipe (i.e., GF, DF, EF, Paleo, GAPS, etc.).
  • You can link-up as many as 2 posts weekly.
  • No giveaways, please!
  • Leave a comment telling us about your submission, and visit other bloggers submissions too! It makes us all feel loved.
  • Entries that do not comply with these guidelines will be kindly removed.


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2 Responses to Allergy-Free Wednesdays: March 14, 2012

  1. Pingback: Creamy Pasta Primavera Trial: Dairy-free, Gluten-free, Soy-free « The Rice of Life

  2. mjskit says:

    Thank you so much for featuring my spicy bean salad! That’s so flattering! I’m grabbing your button now to put in the post. Thanks for hosting!

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