Allergy-Free Wednesdays: July 4, 2012

Welcome to Allergy-Free Wednesdays!

Happy 4th of July!  I hope you are able to enjoy a fun, safe, and allergy-friendly day with family and friends.  I look forward to seeing all the festive red, white, & blue treats shared today.

~Willing Cook Features~

Multi-Purpose Crepes/Tortillas (gluten-free) from Easy Natural Food

Mini Zucchini Timbale from Gluten Free Happy Tummy

Strawberry Fruit Leather from The Seasonal Family

~Reader Favorites~

Mint Chocolate Chip Brownie Bites from Tasty Yummies  (I can’t wait to make these!)

Whole-Grain Hummus Pizza from Tasty Yummies

Gluten-Free Date Sweetened Banana Bread from The Veggie Nook

Feel free to grab the Allergy-Free Wednesdays button below and share it on your blog.  Be sure to check out the other blog hop hosts to see what recipes they chose as their featured favorites.



Allergy-Free Wednesdays is a blog hop dedicated to allergy-free living and eating.  You can share your allergy-free recipes, knowledge about allergy-related topics/issues, and connect with others within the allergy community.  We hope you will glean much from your time spent here.

This blog hop is hosted by myself and four other allergy-friendly bloggers.  When you link up your post below, it will automatically appear on all 5 blogs! Each of us will choose a favorite recipe/post to feature each week, so be sure to check in every Wednesday.  Allergy-Free Wednesdays is hosted by…

Adrienne @ Whole New Mom

Amber @ The Tasty Alternative

Janelle @ Gluten Freely Frugal

Laura @ Gluten Free Pantry

Michelle @ The Willing Cook (that’s me!)

Nancy @ Real Food, Allergy Free

Tessa @ Tessa the Domestic Diva

Allergy-Free Wednesday Guidelines

  • Any linked recipes should be allergy-friendly in some way.
  • Provide a link directly to your post, not your homepage.
  • Please link back to this site.  It’s good blogging etiquette.  Feel free to grab the bottom below to display on your post.  In order to be featured next week, you must link back.
  • Current and past recipes/posts are welcome.
  • It’s helpful if you provide a little description with your recipe (i.e., GF, DF, EF, Paleo, GAPS, etc.).
  • You can link-up as many as 2 posts weekly.
  • No giveaways, please!
  • Leave a comment telling us about your submission, and visit other bloggers submissions too! It makes us all feel loved.
  • Entries that do not comply with these guidelines will be kindly removed.
Important Legal Information:

By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest.  You also, by entering, guarantee that the picture is not someone else’s work, or else has a broad usage license (for example with stock photography put in public domain).


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5 Responses to Allergy-Free Wednesdays: July 4, 2012

  1. Thank you so much for highlighting my Zucchini Timbale! This week, I shared my Sugar Free Carrot Dessert Pudding and my Roasted Asparagus Tart w/ Chili Cauliflower Sauce! They’re both Gluten Free, Vegan, and Body Ecology Diet friendly! Thanks for hosting!! have a great week!

  2. Thanks so much for featuring my crepes/tortilla recipe this week! Love this carnival, there are always so many great recipes to browse. Thanks for hosting!

  3. Pingback: Patriotic Pina Coladas (Gluten-free, Dairy-Free & Refined Sugar-Free)

  4. Hi there! Thanks for letting me share my own recipe of healthy, fabulously tasty, frozen yogurt!
    Here’s the link:

  5. Pingback: Cilantro Chili Lime Grilled Calamari « No Junque Living

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